Industri Kue Basah

Sub-class a leaf — nothing below it, 2 links to UNSPSC

Level: Sub-class
Parent: 1079
Below: 0
Links · UNSPSC: 2

Definition

KBLI 10792

Kelompok ini mencakup kegiatan pembuatan macam-macam kue basah, yaitu sejenis kue yang relatif tidak tahan lama, seperti wajik, lemper, kue lapis, lumpia, dan martabak, termasuk pembuatan tape dan lempok.

Same parent

Under 1079 · 9

10791 Industri Makanan Bayi dan Makanan Khusus Sub-class 10792 Industri Kue Basah You are here 10793 Industri Produk Makanan dari Kelapa Sub-class 10794 Industri Kerupuk, Keripik, Peyek, dan Sejenisnya Sub-class 10795 Industri Sari Nabati dan Krimer Nabati Sub-class 10796 Industri Dodol Sub-class 10797 Industri Infusi Herbal/Herb Infusion Sub-class 10798 Industri Bahan Makanan dari Rumput Laut Sub-class 10799 Industri Produk Makanan Lainnya YTDL Sub-class

Products and services this activity delivers

UNSPSC · 2

50180000 Bread and bakery products Family 50190000 Prepared and preserved foods Family

Warning
The links were generated with a large language model (Gemini 3.5 Flash), matching UNSPSC at the family level to KBLI at the kelompok level. Some of them maybe are wrong, so check any link you intend to rely on.