50305200 Passion fruit

Definition

UNSPSC 50305200

The nearly round or ovoid fruit, 1-1/2 to 3 inches wide, has a tough rind that is smooth and waxy and ranging in hue from dark purple with faint, fine white specks, to light yellow or pumpkin-color. Within is a cavity more or less filled with an aromatic mass of double walled, membranous sacs containing orange-colored, pulpy juice and as many as 250 small, hard, dark brown or black, pitted seeds. The unique flavor is appealing, musky, guava-like and sweet/tart to tart. The yellow form has generally larger fruit than the purple, but the pulp of the purple is less acid, richer in aroma and flavor, and has a higher proportion of juice

Same parent

Under 50300000 · 62

50301500 Apples Class 50301600 Apricots Class 50301700 Bananas Class 50301800 Barberries Class 50301900 Bearberries Class 50302000 Blackberries Class 50302100 Bilberries Class 50302200 Blueberries Class 50302300 Breadfruit Class 50302400 Cherimoyas Class 50302500 Cherries Class 50302600 Citrons Class 50302700 Cranberries Class 50302800 Currants Class 50302900 Dates Class 50303000 Dragonfruit Class 50303100 Figs Class 50303200 Gooseberries Class 50303300 Grapefruit Class 50303400 Table grapes Class 50303500 Raisin grapes Class 50303600 Wine grapes Class 50303700 Guavas Class 50303800 Huckleberries Class 50303900 Kiwi fruit Class 50304000 Kumquats Class 50304100 Lemons Class 50304200 Limes Class 50304300 Loquats Class 50304400 Mandarin oranges or tangerines Class 50304500 Mangoes Class 50304600 Melons Class 50304700 Mulberries Class 50304800 Bayberries or myrtles Class 50304900 Nectarines Class 50305000 Oranges Class 50305100 Papayas Class 50305200 Passion fruit You are here 50305300 Peaches Class 50305400 Pears Class 50305500 Persimmons Class 50305600 Pineapples Class 50305700 Plucots Class 50305800 Plums Class 50305900 Pomegranates Class 50306000 Pomelos Class 50306100 Quinces Class 50306200 Raspberries Class 50306300 Rhubarb Class 50306400 Rose hips Class 50306500 Sapotes Class 50306600 Saskatoon berries Class 50306700 Strawberries Class 50306800 Sugar apple Class 50306900 Tamarillo Class 50307000 Nominant fruits Class 50307100 Chokeberries Class 50307200 Olives Class 50307500 Fresh fruit byproducts Class 50307600 Dried cured non-heat sterilized olives Class 50307700 Dried cured non-heat sterilized non GMO olives Class 50307800 Dried cured non-heat sterilized organic olives Class

Activities that produce or sell this

KBLI · 15

Inherited from family 50300000.

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