Diagnoses of toxic effect of noxious substances eaten as seafood
- Level
- Class
- Parent
- 85430000
- Below
- 5
- Links · KBLI
- 9
Definition
UNSPSC 85435000In this classification, this covers the group of activities that yields a diagnosis of toxic effect of noxious substances eaten as seafood. Toxic effect of noxious substances eaten as seafood is listed In The World Health Organization's International Statistical Classification of Diseases and Related Health Problems (ICD-10) as a four-character category under code T61. ICD-10 also has The following Toxic effect of noxious substances eaten as seafood children in its four-character category: T61.0 (Toxic effect: Ciguatera fish poisoning ); T61.1 (Toxic effect: Scombroid fish poisoning ); T61.2 (Toxic effect: Other fish and shellfish poisoning ); T61.8 (Toxic effect: Toxic effect of other seafoods ); T61.9 (Toxic effect: Toxic effect of unspecified seafood )
Same parent
Under 85430000 · 67Activities that produce or sell this
KBLI · 9Inherited from family 85430000.
Warning
The links were generated with a large language model (Gemini 3.5 Flash), matching UNSPSC at the family level to KBLI at the kelompok level. Some of them maybe are wrong, so check any link you intend to rely on.