50625713 Non GMO seaweed purees

Definition

UNSPSC 50625713

The variety of Non GMO sea vegetables known as Non GMO seaweeds. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology). Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

Same parent

Under 50625700 · 15

50625701 Non GMO agar-agar purees Commodity 50625702 Non GMO arame purees Commodity 50625703 Non GMO dulse purees Commodity 50625704 Non GMO haricot vert de mer purees Commodity 50625705 Non GMO hijiki purees Commodity 50625706 Non GMO irish moss purees Commodity 50625707 Non GMO kelp purees Commodity 50625708 Non GMO laver or nori purees Commodity 50625710 Non GMO red alga purees Commodity 50625711 Non GMO sea kale purees Commodity 50625712 Non GMO sea lettuce purees Commodity 50625713 Non GMO seaweed purees You are here 50625714 Non GMO spirulina purees Commodity 50625715 Non GMO susabi nori purees Commodity 50625716 Non GMO wakame purees Commodity

Activities that produce or sell this

KBLI · 7

Inherited from family 50620000.

10302 Pelumatan Buah-buahan dan Sayuran Sub-class 10306 Pengolahan Sari Buah-buahan dan Sayuran Sub-class 10309 Pengolahan dan Pengawetan Lainnya untuk Buah-buahan dan Sayuran Sub-class 46313 Perdagangan Besar Sayuran Sub-class 46901 Perdagangan Besar Berbagai Macam Barang di Grosir/Perkulakan Swalayan Sub-class 47111 Perdagangan Eceran Berbagai Macam Barang yang Utamanya Makanan, Minuman, atau Tembakau dengan Sistem Swalayan Sub-class 47112 Perdagangan Eceran Berbagai Macam Barang yang Utamanya Makanan, Minuman, atau Tembakau Selain dengan Sistem Swalayan Sub-class