Non GMO fresh vegetable purees
- Level
- Family
- Parent
- 50000000
- Below
- 55
- Links · KBLI
- 7
Definition
UNSPSC 50620000Non GMO vegetables which have been pureed by being ground, pressed, blended, and/or sieved to the consistency of a soft creamy paste or thick liquid. Non GMO vegetables have been grown without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology). Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.
Same parent
Under 50000000 · 44Activities that produce or sell this
KBLI · 7
Warning
The links were generated with a large language model (Gemini 3.5 Flash), matching UNSPSC at the family level to KBLI at the kelompok level. Some of them maybe are wrong, so check any link you intend to rely on.